Fudgy Protein Balls in 5 Minutes!
Prep time: 5 minutes (we’re not kidding)
Total grams of Protein: whopping 35 grams!
What you will need for Fudgy Protein Balls Recipe
Step 1 – Melt 44g of 100% raw, unsweetened cacao (we used Camino’s organic, 8 squares=44g)
Step 2 – Mix in with a spoon or spatula:
1 TBSP almond butter
1 TBSP milled chia seed (Vitamin E, fibre, omega-3’s, and yet more protein)
1 TBSP maple syrup (can be replaced with water for a completely unsweetened version, but you need a bit of liquid to wet the chia; you can also add extra maple syrup for a sweeter version)
Step 3 – Roll into balls
This recipe makes 4 fudge balls, but it stores fantastically in the fridge, so double and quadruple amounts as desired to have on hand all week.
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